Off Topic Masterchef meets a Pattie

We would only make a hash of it.

 

Corned beef hash, thanks Kemps, I'll be having nightmares over this! Regular staple part of our diet for some of us in the 60/early 70s, absolutely bloody hated it, used to dread coming home and seeing this massive tray of it in the oven. It was unfortunately no choice, take it or leave it and have nowt. Since leaving home have never ever bought or ate corned beef.

 

You have to like CBH if you want to post on here Miss. Sorry, you're out of here. Bye x

 

I remember two types of CBH. My mum bless here made a watery gravy type with boiled spuds and loads of corned beef. Others had the Slop it on the plate like a cow pat. Cowboy style. Mum said both are corned beef hash I liked em both.

 

Ohh and Onion in the first version. Second version had baked beans if I remember.

 

I love corned beef hash
In fact I love corned beef full stop

It was only last year I found out there is no corn in it though

 

My mam made the same as yours. She's been gone 16years now so I'll have to have a go myself.

Layer the sliced potatoes onions and corned beef in a casserole dish add some beef stock and bang it in the oven?

The other ones American pan fried hash serve with baked beans and a fried egg on top.

Nom nom nom...

 

Particularly good in a sausage butty.

 

100% agree, as a child I had exactly the same thoughts and with beef stew. Now I bloody love them both.

Weird innit?