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Off Topic Pies

Discussion in 'Sunderland' started by Billy Death, Oct 28, 2015.

  1. Billy Death

    Billy Death Well-Known Member

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    What's your favourite pie?
    No puns about hairy/shaven please.

    I made two today, in the oven now & smell delightful.
    Corned beef with potato & onion & bacon & egg.

    I love corned beef pie, what varieties do you lot like?
     
    #1
  2. Brian Storm

    Brian Storm Well-Known Member

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    Easy this. Homemade Classic steak and the SoL Puka Balti Pie
     
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  3. flandersmackem

    flandersmackem Well-Known Member

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    I get a peppered steak pie on the golf course over here.....stunning. But I also like a corned beef and tatty pie as well.
     
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  4. Zlash

    Zlash Well-Known Member

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    me ma's corned beef pies (no ****ing jokes, that's me ma ye kna) are awesome. i've asked for one of them instead of a wedding cake.

    chicken and leek pie's are my favourite.
     
    #4
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  5. Disco down under

    Disco down under Well-Known Member

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    Steak and kidney.
     
    #5
  6. Zlash

    Zlash Well-Known Member

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    kidney? :emoticon-0119-puke: you know what that body parts for right?
     
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  7. Billy Death

    Billy Death Well-Known Member

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    Good choice Disc, I might make one of them on Friday.
     
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  8. Disco down under

    Disco down under Well-Known Member

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    Yeah. It's for me to eat.
     
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  9. Disco down under

    Disco down under Well-Known Member

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    King of pies mate.

    Unless you're a fanny that thinks it's ok to eat a cows arse cheek but not a kidney.

    The texture of the kidney is beautifully smooth, the richness of its taste adds to the gravy perfectly.
     
    #9
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  10. Nacho

    Nacho Well-Known Member

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    Can't beat a well made ham and egg pie fresh out of the oven.

    Bilberry pie for dessert.
     
    #10

  11. Billy Death

    Billy Death Well-Known Member

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    Yes, I quite agree. Still prefer corned beef though.
     
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  12. Billy Death

    Billy Death Well-Known Member

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    I put 9 rashers of bacon & six whole eggs in mine.
    Just got them on a low oven as I like the underside well cooked too.
     
    #11
  13. its been fun thanks :)

    its been fun thanks :) ♬♬Badum-tish! ♬♬
    Forum Moderator

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    Chicken and mushroom - has to be homemade though
     
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  14. its been fun thanks :)

    its been fun thanks :) ♬♬Badum-tish! ♬♬
    Forum Moderator

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    ... Plus thinking about it I prefer puddings when it comes to steak and kidney
     
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  15. Billy Death

    Billy Death Well-Known Member

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    Mmm, might give that a try next week.
     
    #14
  16. E.T. Fairfax

    E.T. Fairfax Well-Known Member

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    I'm sure your wife will be well chuffed! Seems to be a market for them though!

    please log in to view this image
     
    #15
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  17. E.T. Fairfax

    E.T. Fairfax Well-Known Member

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    A proper traditional steak and ale pie from a proper traditional old fashioned pub for me. A one that is as tall as it is wide!
     
    #16
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  18. Nacho

    Nacho Well-Known Member

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    I've just eaten but even so that's making me feel hungry.
     
    #17
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  19. cumbrianmackem

    cumbrianmackem Well-Known Member

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    My mother's corned beef/onion were to die for, mind the wife comes a close second, but proper meat has to be steak/kidney made with proper gravy, yummy.
     
    #18
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  20. Billy Death

    Billy Death Well-Known Member

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    I've suffered from really bad heartburn for years & anything made of pastry was a proper trigger.
    My GP gave me some lansoprazole tablets & I've not had so much as a twinge since so I'm gonna give the pies some right welly.
     
    #19
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  21. Tel (they/them)

    Tel (they/them) Sucky’s Bailiff

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    Don't often eat pies, but when I do... probably a decent steak and ale from a nice pub on a Sunday with a Guinness.

    Last time I had a pie was because I was running late for the match against Wolfsburg, got a United Pie at half time, supposed to be spicy but they're not but it was like molten lava to touch, ****ing hell, almost melted my face... bastards.
     
    #20

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