For practical reasons, I'm going with a pizza instead. Our local shop is spot on, and delivery is very quick. Last week I ordered a crusty supreme at half eight, and by nine o'clock, Diana Ross was knocking on my door.
DIY Chippy Curry Sauce 1 Chopped Carrot 1/2 Chopped Onion 2 Medium Potatoes 2 Chicken Stock Cubes 600ml Water 1 Beef Stock Pot 1 1/2 Tablespoon Curry Powder (mild, med or hot) Boil the veg with the stock cubes in the water then add the stock pot & curry powder. Boil a bit more, then blitz. Chippy Curry Sauce ... allegedly.
I think I'm going to be baking some fish - think I only have some cod loin in the freezer (apologies for c word). Defrost it, then bake in a dusting of flour, a little salt and a blob of butter. Served with air fried chips and, controversially, contemplating petit pois instead of mushy. Harsh times.
Smoked Haddock , poached egg and tinned tomatoes and homemade bread. Yes Son-in law managed to get us some flour it is Polish and was on the Polish food area, he took a chance, I did an online translator and Yeah, it makes brilliant bread.
Going to choose a healthy big Shubunkin Koi from the pond served with a bag of salt and vinegar crisps and a portion of Mayflower Chinese curry sauce. Bread sticks and best marg. Cup of tea.