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Sausage Sandwich

Discussion in 'General Chat' started by GroveRanger, Feb 1, 2021.

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What do you have on a sausage sandwich

Poll closed Oct 29, 2023.
  1. Brown Sauce

    26.7%
  2. Red Sauce

    40.0%
  3. No Sauce

    13.3%
  4. F*ck off Gas You C*nt

    20.0%
  1. Easter Road 1980

    Easter Road 1980 Well-Known Member

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    Captain Derpflaps?
     
    #141
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  2. Fabulous Fabio

    Fabulous Fabio Well-Known Member

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    A Yorkshireman in their 20’s <laugh>

    All old bastards int Yorkshire lad, ey up.
     
    #142
    Archers Road likes this.
  3. Erik

    Erik Well-Known Member

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    I've always been 60 on the inside*

    *For clarity, that is not a veiled reference to my having ever been sodomised by a man approaching pensionable age; I have not
     
    #143
  4. monacoger

    monacoger POTY 2021

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    ^^^^ was sodomised by a man approaching pensionable age.
     
    #144
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  5. rogueleader

    rogueleader suave gringo

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    * Snickers
     
    #145
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  6. rogueleader

    rogueleader suave gringo

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    tbph lads I was expecting this would run with a much smuttier interpretation of “sausage sandwich”.
     
    #146
  7. Saf

    Saf Not606 Godfather+NOT606 Poster of the year 2023

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    Slice a banana up and chuck it in with honey splashed on the top. Nowt better.

    Only horrible bastards have red sauce on their sausage sarnie. Darky sauce is the only acceptable option.

    Square sausages are weird consumed by weirdos.

    Full ENGLISH breakfast on a Saturday and Sunday morning.

    Toast and Cornflakes is breakfast for women.

    And any **** that has fish for breakfast wants their ****ing head caved in.
     
    #147
  8. Gambol

    Gambol George Clooney's wee brother

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    ^^^^^^
    Wants to cave the heads in of the population of Goa.
     
    #148
  9. monacoger

    monacoger POTY 2021

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    Speaking of fish for breakfast, I haven't had kippers for years.
     
    #149
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  10. Mick O'Toon

    Mick O'Toon Well-Known Member

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    I like a kipper every now and again with brown bread.
     
    #150
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  11. Mick O'Toon

    Mick O'Toon Well-Known Member

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    <laugh>

    I had a couple last week:emoticon-0150-hands
     
    #151
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  12. monacoger

    monacoger POTY 2021

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    The last time I had kippers, I don't even think they had "invented" boneless kippers. That would save a lot of hassle.
     
    #152
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  13. Easter Road 1980

    Easter Road 1980 Well-Known Member

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    Poached haddock for breakfast is delightful.

    Had it every morning years ago when I was away with work.
     
    #153
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  14. Mick O'Toon

    Mick O'Toon Well-Known Member

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    I like sardines but they are a hassle to eat and have no problem with the Ortiz ones in a tin on toast(take the sardines out of the tin first).
     
    #154
  15. Gambol

    Gambol George Clooney's wee brother

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    No had sardines on toast in ages. Am going to be havin it over the weekend.
     
    #155
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  16. monacoger

    monacoger POTY 2021

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    Malaga is famous for sardines(espetos)

    images.jpeg
     
    #156
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  17. monacoger

    monacoger POTY 2021

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    What kind of wood is that that they use, I hear you say. It is olive wood, gentlemen, they use olive wood.
     
    #157
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  18. Mick O'Toon

    Mick O'Toon Well-Known Member

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    Was going to ask you about those,when will I get to savour those Mediterranean delights again?
     
    #158
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  19. Mick O'Toon

    Mick O'Toon Well-Known Member

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    Lovely snack:emoticon-0148-yes:
     
    #159
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  20. Easter Road 1980

    Easter Road 1980 Well-Known Member

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    I had that a couple of days ago, forgotten how great it is!!

    I love fish, me!
     
    #160
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