What the f uck are you having for Dinner thread..

Slow cooked pulled pork
did gammon this Xmas soaked in coke and spices
chilli con carne

cant think what else we use it for

 

Good for casseroles etc.

 

Fry the joint to seal it before putting it in.

Perfect way to do a joint of pork or lamb. Beef seems to come out too dry. Chicken is okay, put the bird in upside down with shallots and carrots.

Got one two years ago, only really used it in winter for some reason.

 

Get some chicken, hoy in a tin of coconut milk, leave for 8 hours..

Take it out, place nicely on a plate with some coconut rice...

Decide it's ****, hoy in the bin and order a pizza.

 

Good for curries too.

Get some chicken. About 5 breasts should do it. Tip in some curry sauce. 6 hours. Bosh.

 

Yeah or just some burger buns with some jalapeños and peri mayonnaise.

 

Yeah great for casseroles Chief if you ever host a 1980’s themed party.

 

Yeah not great for what he's using it for tbf

 

Last resort to have to brown stuff off, although I see why obviously.

I want to an able to chuck a load of ingredients in it at work in the morning so it's ready eat after work.

Tel's getting the picture, simple stuff that's not just a ready meal.

 

https://www.ocado.com/webshop/product/Maggi-So-Juicy-Chicken-Mexican/74954011?parentContainer=BOP_

Just buy a load of these, takes about 5 mins to prepare and 45 mins in the oven.

 

Cheese Fondue for starters and a Walls Vienneta for dessert.

 

Haven't got an oven mate, hence the slow cooker.

I work away in the week so want to be able to just have decent grub with fresh ingredients that's not microwaved.

I'm down with a casserole, no probs there!

 

It may actually require a bit of work to get the best out of your slow cooker.


If you can't be arsed at all, and are the sort of person who tried granulated instant tea because tea bags were hard work, by all means get a ready meal. Remember to remove all packaging before you eat it

 

Yeah mate nowt wrong with a casserole, this lot are obsessed with curries...

 

Black Forest Gateaux

 

And some Angel Delight.

 

No blancmange though.

Wtf was that ****?

 

That's a lie. Plenty of fatties in Hong Kong. Also plenty of anorexics. Actually weird seeing so many people between the extremes

 

Top choice, I bought one last week and had it for breakfast dinner and tea, it was ****ing lovely.

 

yeah, there's obese people everywhere, the % has been growing since the 70's when the US food industry started to use high fructose corn syrup and everyone followed suit; that **** is an addictive poison, and in everything for the $$$.